Tuesday, March 22, 2016

Simple Virgin Strawberry Daiquiri

Hello again! Spring break just finished for me, so I’m now back in the game and bringing out some more recipes. So over break I was cooking and baking (eggs benedict was one, foil wrapped salmon was another, and many others), but today I decided to just give you a simple recipe for my version of a strawberry daiquiri! I do not drink, so I enjoy experimenting with different virgin cocktail recipes, and while this version of the daiquiri is a bit closer to a smoothie, it is really simple and delicious! And feel free to add as much rum as you’d like to this recipe.

Ingredients – serves 2
·      1 regular-sized carton of strawberries (this amount really depends on you depending on how tall your glasses are, and as always never follow a recipe to the last detail; make it up on your own!)
·      2-3 tbsp lime juice
·      2-3 tbsp sugar

Combine all the ingredients in a blender, and blend until smooth. Take a couple of cocktail glasses, dip the rim in a bit of water, and stick the glass in a plate of sugar (you now have a sugar-rimmed glass!). Put a cut in a fresh strawberry, add it to the rim of the glass, pour the drink in, and enjoy!

See, simple enough, right? A lot of cocktails are made simply by adding fruit and a few other simple flavor additives, such as sugar, lime, lemon, and various types of milk. Never be afraid to experiment with a few ingredients; failure is the best way to be successful! ^_^

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